Healthy pan fried spiced vegetarian kebabs made with spinach, green peas and potatoes. Serving Size: 10 Pieces; Prep Time: 25 minutes; Cook Time: 20-25 minutes Ingredients for Hara Bhara Kebab3 medium sized potatoes½ cup cilantro leaves1 cup green peas (fresh or frozen)1-3 green chillies, chopped (based on your heat tolerance)3 ½ cup spinach¾ inch of…
Category: Kebabs
Turkey Seekh Kebab
Seekh Kebabs are very popular in South Asia. They are made out of ground meat. Made into shapes of sausage links, they are cooked in tandoor or in the oven or on a pan. The succulent texture with right spices really make it a great dish for appetizer or even main course. Usually they are…
RathKitchen 